【report】Japanese Cooking for International Students

25 international students enjoyed cooking Japanese home cuisine, with Japanese volunteers.
Date: June 23 (Sat) 10:00-14:00
Menu:
– Yakitori, grilled chicken * halal meat used,
– Inari Sushi, fried bean curd stuffed with vinegared rice
– Clear Soup
– Pickled Vegetables
Place: Cooking Room at Midorigaoka Bunka Kaikan

Related post

  1. [report] Ikebana &Tea Ceremony Tria…

  2. Nakameguro Walk in Easy Japanese wi…

  3. 【Report】Sightseeing Walk in Meguro!…

  4. 【Report】Visit Former Asakura Family…

  5. 【report】2017 Japanese cooking 2

  6. Meguro Riverside Festival【Report】

  7. 【Report】Virtual Home-Visit

  8. 【Report】Hanami Walk

Archive

Please access MIFA old webpage to see reports before 2017.(Click here)

Monthly schedule

May 2025
MTWTFSS
    1 2 3 4
5 6 7 8 9 10 11
12 13 14 15 16 17 18
19 20 21 22 23 24 25
26 27 28 29 30 31  
« Apr   Jun »

Weekly schedule